A Joint Ideas Lab Activity Between NSF and NASA
Synopsis
This solicitation describes an Ideas Lab on “Origin of Life.” Ideas Labs are intensive workshops focused on finding innovative solutions to grand challenge problems. The ultimate aim of this Ideas Lab organized by the Directorates for Biological Sciences (BIO) and Geosciences (GEO) at the National Science Foundation (NSF), and the Astrobiology Program at the National Aeronautics and Space Administration is to facilitate the generation and execution of innovative research projects aimed at identifying and funding potentially transformative research to address grand challenge questions in the origin of life. The primary aim of this Ideas Lab is to foster the development of a theoretical framework that encompasses the “metabolism first” and “RNA first” theories for the origin of life by stimulating creative thinking and new research on the earliest events leading to life on early Earth. Understanding plausible pathways for the origin of life will contribute directly to our understanding of the indispensable properties of life on Earth and inform our search for life on other worlds.
US researchers may submit preliminary proposals for participating in the Ideas Lab only via FastLane. Participation in the Ideas Lab is required to be eligible to submit a full proposal. Multidisciplinary ideas developed in the Ideas Lab will be submitted as full proposals to NSF or to NASA by invitation only. Collaboration among researchers is strongly encouraged in the invited full proposals.
Program contacts
Name | Phone | Organization | |
---|---|---|---|
Arcady Mushegian Program Director
|
amushegi@nsf.gov | (703) 292-8528 | BIO/MCB |
Charles Liarakos Program Director
|
cliarako@nsf.gov | (703) 292-7904 | |
Paco Moore Program Director
|
fbmoore@nsf.gov | (703) 292-2707 | BIO/DEB |
Enriqueta C. Barrera Program Director
|
ebarrera@nsf.gov | (703) 292-7780 | |
Mary Voytek Program Officer
|
mvoytek@hq.nasa.gov | (202) 358-1577 | |
Michael New Program Officer
|
michael.h.new@nasa.gov | (202) 358-1766 |